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Going Gluten-Free Just Because? Here’s What You Need to Know Blog

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Going Gluten-Free Just Because? Here’s What You Need to Know

 With so much information on the internet and social media about going gluten-free, you may have thought about researching why people go gluten-free and what the health benefits are of a gluten-free lifestyle. What once was a medical necessity for…

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Gluten-Free Baking Tips – How to Improve Texture & Taste

People with gluten intolerances or allergies often find it hard to follow a gluten-free lifestyle because the baked goods usually aren’t quite as yummy as conventional flour baked products.  Wheat and flour substitutes need to be used for baking which…

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5 Comfort Foods You Can Still Enjoy When Going Gluten Free

Just because you’re now on a gluten-free diet doesn’t mean you have to give up comfort foods.  In fact, there are tons of incredible comfort food recipes that are gluten free and it’s time you know about them.  Cutting gluten…

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Changing to a Gluten-Free Diet

The gluten-free diet is one of those diets that everyone just seems to keep talking about.  Gluten can have a terrible effect on your body – if you are gluten intolerant. One of the biggest negative side effects of gluten…

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gluten free food

5 Naturally Gluten-Free Foods to Add to Your Diet

If you are new to the world of gluten-free eating in Melbourne, the thought of removing this allergen from your diet can seem unappealing and perhaps even scary. It seems that gluten is in all our favourite foods– pasta, bread,…

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Why Gluten Free Isn’t Just A Fad Diet

On your journey to improve your health or to lose weight you will come across plenty of fad diets. Fad diets frequently have the internet ablaze with thousands of people buzzing about the diet.  A few months on, and that…

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Probiotics – Are They Good or Bad for Coeliac Sufferers

The increase of intestinal permeability is inevitable amongst coeliac sufferers. However, determining if it’s a cause or a consequence still remains unknown. One thing we do know is, gut microbiota is involved in the process. This itself raises questions about…

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The Growth of Gluten-Free Demands Hits Geelong

A growing number of consumers are turning to gluten-free products to enhance their wellbeing. With more and more Australian’s following a gluten-free diet for different reasons, it can be difficult to identify what the term gluten-free means. For people with…

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Our Gluten Free Pasta Collection

For as long as people can remember, pasta has been a staple for households. The traditional Italian dish is adored for its delicate taste, accessibility, and creativity. No meal can be as simple and as inventive than pasta. If you…

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Our Most Popular Gluten Free Sweets

Who doesn’t love a tasty sweet after a meal? Who doesn’t enjoy the crunch of a delicious biscuit with a cup of tea? Enjoying sweets is part and parcel of the Australian culture. Unfortunately for those people with Celiac disease…

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