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  • Gluten Free Bakery Melbourne

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Apricot Danish

$7.50


or 4 fortnightly payments of $1.88 with Afterpay More info

Ingredients:
Gf4u Flour Mix – [Corn Starch, Whole Rice Flour, Tapioca Starch, Thickeners (412, 415, 464, 461), Sugar, Vegetable Fibre, Iodised Salt, Dextrose Monohydrate, Psyllium Husk] Milk, Margarine (Vegetable Fats And Oils, Water, Salt, Emulsifiers (Soy Bean Lecithin, 471), Acidity Regulators (331, 330), Antioxidant [307b], Flavours And Colour (160a)). Eggs, Caster Sugar, Yeast, Canola Oil, Custard – Milk, Thickened Cream (Pasteurised Cream, Mineral Salts (450,500), Thickener 400), Sugar, Egg, Butter, Cornflour– Maize Cornflour, Custard Powder – Maize Corn Flour, Salt, Flavour, Colours (102, 110), Toppings – Apricot – Apricots (59 %), Water (29 %), Sugar (12 %)

Category: Product ID: 9247

This contains following Allergens:

Brand

Soy Free

Suitable For Home Delivery

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